Celebrate Easter in the rustic ambiance of "the farmer's daughter" restaurant
Celebrate Easter in the rustic ambiance of "the farmer's daughter" restaurant with a five-course prix fixe meal from 1-6PM.
The meal begins with hickory smoked deviled eggs served family style. Choose a soup course and a salad course followed by lemon intermezzo. Entrées vary from Sweet Honey Ham, Filet Mignon, Roasted Red Pepper Gnocchi, Jail Island Salmon, Brown Butter Dayboat Scallops, Cast-Iron Seared Lamb Chops, and more. An Easter celebration is only complete with dessert featuring carrot cake, coconut pavlova and more...
View the full menu and pricing below!
Reserve your table today by calling 215-616-8300.
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Wow, this meal sounds absolutely amazing! I love the idea of starting with hickory smoked deviled eggs—what a unique twist. The variety of entrées is impressive too; it’s hard to choose between the filet mignon and the scallops! And of course, dessert is a must for Easter. I can already imagine how delicious that carrot cake will be. This sounds like a wonderful celebration! hill climb racing
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