chef abu | Normandy Farm

7 Reasons Why Winter Weddings Are Heating Up

Cold weather months are historically not high season for brides and grooms to tie the knot, but we’ll let you in on a little...

Meet the Team: Executive Banquet Chef Aboubacar Kouyate

We take pride in the family-like feel of our diverse staff. Our “farm charm” philosophy starts with our amazing team of professionals,...

7 Reasons Why Winter Weddings Are Heating Up

Cold weather months are historically not high season for brides and grooms to tie the knot, but we’ll let you in on a little...

Food Allergy Challenges and Our Menu

Executive Chef Mtele “Abu” Abubakar orchestrates the show at Normandy Farm’s farmers daughter restaurant and is always creating new and...

Bring on the Summer Season with Our Annual Craft & ‘Que Series!

7 Reasons Why Winter Weddings Are Heating Up

Mid-Atlantic Events Magazine features Normandy Farm Executive Chef, Mtele Abubakar

Avoid the Hidden Costs of Outside Catering: 9 Things to Look for When Choosing a Caterer for Your Ne

Perfecting The Greater Philadelphia Area Corporate Retreat Experience

From Our Oven to Your Table: 4 Pie Sensations for Thanksgiving

Holiday Cheer at Normandy Farm: Your Guide to Festive Fun!

Meet Our DREAM team of Corporate Planners

Normandy Farm’s Experts: Beth’s Survival Guide for Meeting Planning

Top 5 Reasons Normandy Farm is the Perfect Venue for Your Next Corporate Retreat

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